Specials
Served after 4pm.
May 7-17th
Dinner specials are served until May 17th
'Koussa Bel Béchamel ' Dinner Special
$25.00
Our baked vegan zucchini bechamel casserole is a decadent blend of French and Egyptian cooking with its creamy velvety sauce. Served with rice and salad. Gluten-Free.
Appetizer Special: Mushroom Fritters
$8.00
A medley of locally-sourced mushrooms, breaded and fried to perfection. Served with our Moroccan-spiced aioli. Share with your friends. GF
Dessert Special: Date Kunafa
$8.00
Crunchy sweet delight of shredded phyllo pastry stuffed with dates sweetened with orange blossom syrup and topped a pistachio crunch.